Watermelon Feta Salad
INGREDIENTS
- 6lb watermelon, cut into 1-inch cubes (about 8 cups)
- 1 cup Follow Your Heart Dairy-Free Feta Crumbles
- ½ cup extra virgin olive oil
- 3 tbsp lime juice
- ½ red onion, thinly sliced into half-moons
- 1 jalapeño, seeded and thinly sliced into rounds
- ¾ cup cilantro leaves, chopped, plus more for garnish
- salt, to taste
- fresh ground black pepper, to taste
INSTRUCTIONS
- In a large bowl, toss together watermelon, Dairy-Free Feta Crumbles, olive oil, lime juice, red onion, jalapeño, and cilantro. Add salt and pepper, stir to combine. Taste and adjust seasoning
- Divide amongst 4 bowls, top with additional cilantro leaves and Feta Crumbles, as desired.
Watermelon Feta Salad
BY Follow Your Heart
| Easy | Vegan | Gluten Free | Soy Free


