Lemon Caper Sauce

Ingredients

• 1/4 c Grapeseed Vegenaise
• 2 tbsp Capers (drained of brine)
• 1 tbsp Lemon Juice
• 1 tsp Lemon Zest
• 1 pinch Cracked Black Pepper
• 1 pinch Kosher Salt

Instructions

Mix all ingredients in a small bowl with a small whisk or fork. Keep refrigerated until ready to serve.

Serves: 1